, a dumplings and soup restaurant which spent eight years in Michelin鈥檚 New York guide, is among new leases signed at National Harbor.
Xiao Long Bao is Mandarin for 鈥渓ittle steamer basket buns.鈥� The restaurant will open in early 2026 at 180 American Way, signing a lease for 6,300-square feet in space formerly occupied by Potomac Gourmet Market, which closed a year ago.
The original Nan Xiang opened its first location in Flushing, New York, in 2006, serving southern Chinese cuisine. Its dumplings include crab and pork, shrimp, chicken and truffle. The menu also includes stir fries, soups and noodle bowls.
A finalized menu for the location is not yet available.
Its current locations are in Manhattan鈥檚 East Village and Cherry Hill, New Jersey. The Flushing location closed in 2019. The Flushing restaurant was listed as recommended in the Michelin Guide from 2012 until it closed.
Nan Xiang joins about 60 other dining choices at National Harbor and nearby MGM
Other new leases at National Harbor include and , both opening in August.
recently opened its National Harbor location, and opened earlier this month. Cookie and cake will open in April, and opens this summer.
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